These healthy small bites can be either boiled or steamed and then stir fried.
A vegetable curry made using the signature vindaloo paste.
The sweet taste of a laddoo is believed to attract prosperity and abundance.
It's more teatime than Terminator -- a restaurant in China is electrifying customers by using more than a dozen robots to cook and deliver food.
Chicken cooked up in a charred masala is a rural Maharashtra treat and tastes divine with rice or bhakri.
This recipe has a wonderful royal touch.
Pair this with bhaat or steamed rice for a simple, sumptuous meal.
Vidhya Pant remembers the Diwalis celebrated in her home in Shillong in the 1960s.
Swap your basic paneer mattar for delicious, creamy, melt-in-your mouth koftas.
On the occasion of Onam, whip up a baby onion curry and a raita made from beets
Diwali Recipe: Shilpi's Makhane Ki Kheer
A fragrant, spiced yoghurt-cashew curry is the place for fillets of rohu.
Winter ushers in fat red chillies ideal for a exceptionlly tasty pickle.
Overripe bananas, fit for discarding, can make the most gorgeous addition to a chocolate cake.
It pairs beautifully with just dal and rice.
With crisp edges and a soft centre, these malpuas are are improved by the addition of fruit.
A green banana fish curry for the vegetarian in you.
Super easy recipes that will transform anything from salad to pasta.
Would you take up a food challenge to make chicken momos with healthy ingredients?
Paneer lovers, here is a tasty addition to your weekend menu.
A tad sweet, but chatpata too, this distinctive Mahrashtrian dish is a festive special.
Lack of sleep, unhealthy eating habits, physical inactivity and a stressful daily schedule stemming from demanding career paths to juggling multiple hats on the personal front are some factors that increase health challenges, especially in young Indians, notes dietician Sheryl Salis.
This Muri Ghonto recipe has its origins in former East Bengal, present-day Bangladesh.
You can make this milky paneer dish in less than 30 minutes!
Time to indulge in something sweet yet traditional.
Rediff reader Charu shares these quick and easy snacks recipes to enjoy this Diwali!
An amazing one-pot meal for vegetarians and even meat lovers.
Barnes School, Devlali, is famous for its dal. But everything tastes good in the hill station air and vintage locale.
Time to surprise your family and friends with a really unusual dessert.
Presenting the best food pics shared by our readers this week.
We dare you to stop at one serving of this crowd-pleasing dessert.
Whip up these delicious treats to satisfy your late-night cravings.
Paatra, a popular Gujarati snack, is also known as aloo vadi in Maharashtra and pathrode in Mangalore.
Rediff readers share their food pics.
This dish is sure to get your tastebuds grooving.
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